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Home > Products > bakery production line > Commecial Bakery Rotary Oven/Convection Bread Baking Oven Kitchen Equipment Appliance Food Production Line Rg 2.64D-C

Commecial Bakery Rotary Oven/Convection Bread Baking Oven Kitchen Equipment Appliance Food Production Line Rg 2.64D-C

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Product Description

Product description :

Bread production line consists of dough roller , dividing platform , dough band pressing and forming machine , feeding machine and panning machine , all these parts are available to be combinated freely for specific condition .the bread production line is available to manufacture wide variety bread .

1) The table width is 380mm and working width is 370mm .

2) The cutter can be integrated with the forming machine to save space .

3) The dough band thickness is controlled by handle manually

4) The working speed and other parameters is controlled by control panel .

5) The feeding machine is suitable for different ingredients

6) The panning machine is optional

Competitive Advantage:

1. Based on our size of whole bread production line, we can provide the factory plan for you.
2. We can customize the bread machines according to your bread size.
3. Most of the machine parts is imported from abroad, and has quality guarantee.
4. After sales, we can send engineers overseas to install if necessary.
5. If quality issue, we can help to solve any time, even if it is over warranty period.
6. Advanced design and craft.
7. High reputation and credit.
8. High quality spare parts.
9. Easy operating, cleaning & maintaining.

After Sales Service:

Warranty & After-Sales Service
1. Ordinary equipment the first 14 months, free charge spare parts.
2. luxury equipment the first 24 months, free charge spare parts.
3. Lifetime warranty.
4. Engineers are available to be serviced overseas.
5. Provide design and technical support

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